How to Make Microwave Sticky Rice With Mango

Microwave Rice Casserole

Whether you're vegan or looking to incorporate more vegan meals into your days the sticky rice is eaten with mango and garnished with coconut milk.

Recipe Summary Microwave Rice Casserole

A yummy rice casserole that does not require an oven. My husbands favorite!

Ingredients | Microwave Sticky Rice With Mango

2 cups instant rice

1 (15 ounce) can condensed French onion soup

2 (10.75 ounce) cans condensed cream of mushroom soup

¼ pound butter, cubed

Directions

In a 9x11 inch microwave safe dish, mix together the rice, French onion soup, mushroom soup and butter.

Cook in microwave oven on high power for 10 minutes or until boiling. Decrease power to medium, stir and cook for 20 minutes. Serve when all liquid is absorbed.

Info | Microwave Sticky Rice With Mango

Servings: 10 Yield: 10 servings

TAG : Microwave Rice Casserole

Side Dish, Casseroles,

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